Feed Me Seymour

Happy Saturday! Hope everyone is having a lovely weekend 🙂

Wednesday was a pretty typical day…had an awesome Open Gym session at Fit for Fashion. The guy and I were going to go hang out with some friends but decided on a night in instead with wine and chinese food. I did try something new though! Our fave go to chinese dish is chow mei fun with chicken, but I wanted some spice so I tried the Chicken Schzeuan Style. It was good! No too spicey and not too covered in sauce…it came with green peppers, carrots, mushrooms and water chestnuts.

Thursday I got my hairs trimmed at Number 9 salon. When I first graduated school and started living in St. Pete full time it took me forever to find a decent salon.  I had been going to a great place in Tampa, but it was just too much for me to keep crossing the bridge. I finally stumbled across Number 9’s website. It looked like a cool place with very talented stylists. I booked an appointment and have been going there for the past 3 years. I’ve pretty much been to every stylist there and have never had a bad haircut. Frank, the owner, is the best of course.

After my head had a weight of hair taken off of it I changed quickly at home and headed to the beach to meet up with the guy and some friends. We had a drink at Jimmy B’s, which as far as beach bars go, really isn’t a bad place.

Then we grabbed a bocce ball set and played until the sun went down.

I had never played before, but I was actually kinda good 🙂 Apparently you’re supposed to play up to 21 points!? We got bored at 7 and stopped there 😉

At this point it took everyone about an hour to figure out what they were doing the rest of the night. All I knew was that it was 8 o’clock and I was hungry. The guy and I decided to go get a bite on our own and then head home. We were jonesin’ for some Taco Bus so headed there. By the time we got our food (lengua torta for him and cochinita pibil tacos for me) it was 9 o’clock and ready to chew someone’s arm off. Hence my title since that seemed to be the trend for the week. And hence no photos since I immediately scarfed down our food when we got it.

Yesterday I came home from work, did a quick 30 minute treadmill workout (I like to alternate 5 min. running and 5 min. speed walking super uphill) and was ready for dinner. The guy wasn’t too hungry yet and I’m patient so we waited until about 8 to head out…I was again at the point of chewing on someone’s arm. We went to Cafe Vienna for the second time. It was just as good! I got the Jaeger Schnitzel, which was covered in that amazing red wine mushroom sauce that I fell in love with last time. The guy tried the Sauerbraten, but had to send it back because he thought it didn’t taste right. The menu says “beef loin” so he was expecting a tenderloin, but instead it’s marinated middle round. It’s marinated for at least 5 days, but the guy knows his food and his meat and he says it’s not a great cut. No one was at fault…just turns out there’s some dishes that are not for everyone! We also shared a bratwurst plate as an app, which was SO good. We wanted to sit at the intimate looking bar this time, but the place was packed!

This morning I had to get up while it was still dark to do a volunteer shift for Junior League. So by the time I got home I was ready to head out for lunch. Of course the guy is not hungry. And of course once I laid on the couch for 5 minutes I was headed for an hour nap. We ended up at Thuy Cafe for bahn mi at 2 p.m.! Again…chewing arm…

After lunch we headed to one of our fave places…Marko’s Meat and Deli.

Look at all that meat!

And yummy European desserty treats!

Including Happy Hippos!

If you have never had a Happy Hippo you need to hunt them down now. We both fell in love with these on trips to Italy and Sicily (he went with fam and I went on a college trip). Crispy wafer goodness with todiefor creamy filling.

Well, we’re at home now and if you’ll excuse me I have a cocktail being made for me with Pinnacle Whipped vodka. I know…I thought it sounded kind of gross to, but have been itching to try it ever since I heard mixing it with orange juice makes it taste like a creamsicle 🙂 I’ll let you know how it is!

Conversation Starter: What’s your limit on how long you can wait to eat? I start getting ansy/cranky at 3 or 4 hours past my last meal/snack.

I’ve leave you with some yummy salads I had this week:

Fresh Market chicken breast with sundried tomatoes and that smoked mozzarella I was so excited to try. Turns out it sounds better than it tastes 😦 The sundried tomatoes helped balance it out but it was just too smokey.

Fresh market chicken breast with Publix crumbled bleu cheese and dried cranberries…def a keeper!

Both topped with this new dressing I tried…

I love Brianna’s!

The Trifecta

Last weekend we had a long weekend of family and fun in the Cape. So we were more than ready for a nice quiet, relaxing weekend at home.

We had a friend move to Georgia about a year ago and she finally came down for a visit! We only got to see her for a few hours over brunch, but it was so good to catch up. Brunch was at Red Mesa Cantina. We’ve never had a bad meal there…one of the few restaurants in St. Pete that is consistently good.

I had the chorizo and egg breakfast burrito. Very yummy, but I had orderers remorse in that I wish I had gotten something more exciting, like the steak and eggs I had also been eyeing.

I also enjoyed a very yummy and refreshing hibiscus mimosa:

The boy had the Vuelve a la Vida (ceviche), which he “mmm”ed about the entire time 🙂

The rest of the day was spent on the couch until dinner time. We both had been very healthy all week…just the night before we had salad galore with quinoa topped with salmon. So we thought we’d be a little “bad” and make macaroni and cheese. Topped with breadcrumbs and bacon of course 🙂

Oh baby…

Since we were lazy bums yesterday, today was donned the adventure day. I don’t mind lazing about one day out of the weekend, but at least one day has to feel productive/fun.

We’ve had an abundance of fresh fruit in our fridge so the boy has been making these uber delicious smoothies for us:

After one of these I’m ready to tackle the day. So we decided to head out and do our “trifecta”, which consists of Pho Quyen Vietnamese, Marko’s Meat and Deli and Total Wine. It’s the “trifecta” since all three of these stops are along the way to the next 🙂

First stop was actually Target, where we’ve been trying to find pillows for our “new” couch (actually a hand me up from the boy’s brother and sis-in-law) and a few other household items. We searched to no avail 😦

By the time we got out of there our tummies were starting to rumble. Pho Quyen it is! One of our traditions has been to go out for Vietnamese on the weekend. It used to be Ha Long Bay for dim sum, but we recently stumbled across this place and pretty much fell in love. Although today was not as good as the past two times we’ve been there…we’re hoping it’s just an off day.

Our feast…

I got my favorite BBQ Beef on vermicelli.

Very, very good, but not as good as last time I got it :/ Their meat is always perfect though…the flavors are just to die for. The boy usually gets Pho, but decided to try the shrimp and sugar cane on vermicelli. The shrimp was a bit off (he thinks too much shrimp paste), but knawing on the sugar cane was pretty awesome.

We also split a grilled pork bahn mi…the pork was excellent and the bread tasted fresh, but we both agreed that Thuy Cafe is our go-to place for bahn mi.

I was also craving a thai tea, but there’s was way too sweet…the boy had to finish it for me along with his Vietnamese iced coffee.

After our bellies were full it was off to Marko’s…a pretty awesome little European market and deli. They have the BEST meats including sausage and cured meats that they make in house. Alas, we drove up to the entrance only to find a sign on their door that says they’re on vacation and won’t be open again until July 29. Boo!

So we moved on to Total Wine…love the wine tastings they do on the weekends! That’s usually our first stop since we always seem to like one or two of the wines they offer. Plus they give $1 discount if you decide to buy one. We more than stocked up today…don’t think we have to go back for about a month.

I wanted to stop by Border’s on the way home to check out the sale (such a shame they’re all closing), but the parking lot was looking all sorts of crowded so we just booked it home.

Conversation Starter: Do you have any weekend traditions that you follow?